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DinnerStuffed vegetablesUkrainianHalal (no pork or alcohol)

Holubtsi stuffed cabbage rolls

Holubtsi stuffed cabbage rolls: easy Ukrainian recipe, made with practical ingredients. Ready in about 90 minutes.

Prep: 37 min Cook: 53 min Dinner Halal (no pork or alcohol) stuffed vegetables Ukrainian

Serves 4 · about 460 g per serving

Per serving (estimate): 355 kcal · 24.9 g protein · 37.2 g carbs · 11.7 g fat Approximate values for 4 servings, calculated automatically from the listed ingredients.

Close-up of traditional stuffed cabbage rolls on a plate

What you’ll need

Ingredients

  • 1 small cabbage
  • 300 g beef mince
  • 100 g rice
  • 1 onion, diced
  • 1 carrot, grated
  • 1 can (400 g) chopped tomatoes
  • 250 ml water

Let’s get cooking

Instructions

  1. Blanch the cabbage leaves in boiling water for 3 minutes until pliable.
  2. Mix the mince with the rice and half the onion, then roll spoonfuls into the leaves.
  3. Layer in a pot with the rest of the onion, carrot, tomatoes, and water, and simmer covered for 50 minutes.

Around the table

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