SnackFrittersIndonesianVegetarian

Bakwan sayur vegetable fritters

Name: Bakwan sayur vegetable fritters
Prep time: 22 min
Cook time: 3 min
Total time: 25 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 100 g plain flour; 1 egg; 1 carrot, grated; 1 cup shredded red cabbage; 2 spring onions, sliced; 3 tablespoons vegetable oil

Bakwan sayur vegetable fritters: easy Indonesian recipe, made with practical ingredients. Ready in about 25 minutes.

Prep: 22 min Cook: 3 min Snack Vegetarian fritters Indonesian

Serves 3 · about 120 g per serving

Per serving (estimate): 285 kcal · 6.2 g protein · 30.3 g carbs · 15.5 g fat Approximate values for 3 servings, calculated automatically from the listed ingredients.

Contains: Cereals containing gluten, Eggs Allergens are identified from listed ingredients; check product labels and cross-contamination warnings.

What you’ll need

Ingredients

100 g plain flour
1 egg
1 carrot, grated
1 cup shredded red cabbage
2 spring onions, sliced
3 tablespoons vegetable oil

Let’s get cooking

Instructions

Mix the flour, egg, and 100 ml water into a batter, then stir in the vegetables and a pinch of salt.
Heat the oil in a pan and fry spoonfuls for 3 minutes per side until crisp.
Drain on kitchen paper and serve warm.

Around the table

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