LunchSaladsFrenchHalal (no pork or alcohol)

Niçoise-style salad

Name: Niçoise-style salad
Prep time: 6 min
Cook time: 24 min
Total time: 30 min
Yield: 2 servings
Cuisine: French
Ingredients: 1 can (160 g) tuna, drained; 200 g baby potatoes; 100 g green beans; 2 eggs; 1 cup mixed greens; 10 olives; 1 tablespoon olive oil; 1 teaspoon dijon mustard

Niçoise-style salad: easy French recipe, made with practical ingredients. Ready in about 30 minutes.

Prep: 6 min Cook: 24 min Lunch Halal (no pork or alcohol) salads French

Serves 2 · about 330 g per serving

Per serving (estimate): 345 kcal · 30.7 g protein · 22.9 g carbs · 14.9 g fat Approximate values for 2 servings, calculated automatically from the listed ingredients.

Contains: Eggs, Fish, Mustard Allergens are identified from listed ingredients; check product labels and cross-contamination warnings.

Fresh tuna salad with sliced eggs, green beans, and seasoning.

What you’ll need

Ingredients

1 can (160 g) tuna, drained
200 g baby potatoes
100 g green beans
2 eggs
1 cup mixed greens
10 olives
1 tablespoon olive oil
1 teaspoon dijon mustard

Let’s get cooking

Instructions

Boil the potatoes for 12 minutes, adding the green beans for the last 4 minutes, then drain.
Boil the eggs for 8 minutes, cool, and halve.
Arrange everything with the greens, tuna, and olives, and drizzle with the olive oil whisked with the mustard.

Around the table

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