SnackDipsVegetarian
Cucumber yogurt dip with warm pita
What you’ll need
Ingredients
- 150 g plain Greek yogurt
- 1/2 cucumber, grated and squeezed dry
- 1 small garlic clove, grated
- 1 tablespoon chopped dill
- 2 pita breads
Let’s get cooking
Instructions
- Stir the yogurt, cucumber, garlic, dill, and a pinch of salt together.
- Warm the pita in a dry pan or toaster and cut into wedges.
- Serve the dip chilled with the warm pita.
Around the table
Comments (0)
Sign in to like and comment.
No comments yet. Start the conversation!