SnackPopcornVegan
Smoky paprika popcorn
What you’ll need
Ingredients
- 50 g popcorn kernels
- 1 tablespoon vegetable oil
- 1/2 teaspoon smoked paprika
- Pinch of salt
Let’s get cooking
Instructions
- Heat the oil in a large covered pot and add the kernels in a single layer.
- Cover and shake the pot occasionally until the popping slows to several seconds between pops.
- Tip into a bowl and toss with smoked paprika and salt.
Around the table
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